
5

"A spinoff cafe from the owners of a seasonal Italian restaurant that pivoted during the pandemic, translating popular takeout items into a cafe format with milk bread doughnuts, oversized fried chicken sandwiches, and approachable, fun wine selections. The concept proved successful and had plans to expand to a second location." - Erin Perkins
Milkbread donuts, coffee, chicken sandwiches, bowls, salads, natural wines