"After a challenging few years, Holy Land’s flagship location in Northeast Minneapolis is still serving Middle Eastern and Mediterranean staples to the local community. On the grocery side, this Central Avenue spot is stocked with fresh produce, labneh, olives, and spices, plus butcher cuts from the halal meat counter. The counter-service restaurant has an extensive menu of Middle Eastern and Mediterranean cuisine, from baba ghanoush to kufta kebabs and falafel salad." - Cecilia Johnson, Eater Staff
