Tacos In Dallas: Where to Find the City’s Best | Eater Dallas
"This beloved (and nationally acclaimed) taqueria recently moved to a brand new home in the Bishop Arts District, where its namesake taco still shines as one of the city’s finest examples of tacos de trompo. The taco al pastor’s northern Mexican cousin eschews the chile- and -achiote-based dressing of pork al pastor for a paprika-heavy marinade that’s punchy with pinches of smokiness and not a pineapple in sight. Whatever else you order, request the Monterrey-style campechana: trompo meat and beef mixed with white cheese on a flour tortilla made a couple miles up the road." - José R. Ralat
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