Orlando’s 38 Best Restaurants | Eater Miami
"The restaurant that put the city on the culinary map hasn’t let up one bit. It still ranks as one of the finest dining establishments in the city with a daily changing menu that never fails to impress with chef Clay Miller’s creatively unpretentious spins on Southern fare incorporating uniquely Floridian ingredients. Owners James and Julie Petrakis used the pandemic as an opportunity to create a beer garden adjacent to the restaurant serving brews from the Ravenous Pig Brewing Co. next door." - Faiyaz Kara
