Where to Order Takeout for Super Bowl 2021 in Montreal | Eater Montreal
"Blackstrap BBQ began firing up its smokers on Wellington back in 2012, and is still among the few spots in Montreal offering the dry-rubbed, slow-cooked meaty goodness that is American barbecue. Open on Sundays, diners can’t go wrong with one of its combo plates with a choice of protein (ribs, brisket, pulled pork, or barbecue mushroom), pickles, onions, and sides. The deep fried mac and cheese and brisket burnt ends poutine are fan favourites."
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