"Ruth’s Chris Steakhouse at Harrah’s Las Vegas has a prix fixe menu, priced at $98.95 per person. It comes with a choice of a steak house salad or shrimp cocktail; a choice of an eight-ounce filet mignon, stuffed chicken breast made with over-roasted double breast, or blackened sea scallops over jambalaya risotto; side choices of garlic mashed potatoes, grilled asparagus, Southwest mac and cheese, or steamed broccoli; and strawberry shortcake with berry jam, cremeux, strawberries, and mint." - Susan Stapleton