24th Pizza & Meatballs

Nestled in a cozy wood-lined space, this vegan donut haven serves up a delightful mix of classic and quirky flavors that will please everyone, even non-vegans.

thơm builds upon family tradition-inspired central-to-southern Vietnamese ingredients offering a small menu assortment and specials—rotating seasonally. The chef’s cuisine is Phở Chay (Vegetable Noodle Soup), Cơm Gà (Chicken and Rice), Phở Bò (Beef Noodle Soup), and Bún Thịt (Pork and Vermicelli Noodle.) thơm mini-market showcase a range of classic-to-contemporary limited-order beverages, snacks, pantry, and specialty items. thơm Portland desires to continue translating our parent’s Vietnamese recipes and introducing them to new traditions.

Nestled beneath the renowned restaurant Kann, Sousòl is Chef Gregory Gourdet's moody, Caribbean-infused bar featuring inventive cocktails and small plates in a chic, intimate setting.

At Dolly Olive in downtown Portland, indulge in a cozy ambiance while savoring made-from-scratch pastas, delightful pastries, and a vibrant Italian-inspired drink menu, perfect for brunch or dinner.

The turning peel pizza dough is sourdough naturally leavened for 3 days. Sourdough is easier to digest and much healthier for your body. And it gives that flavor you cannot resist. Airy rim and thin crust: the AVPN has a standard for Neapolitan pizza. The dough ball weight should be around 240g for an 11" pizza and cooked for 60-90s. The turning peel follows the AVPN standard. The turning peel pizza has a deliciously chewy, yet crunchy texture. A thin crust that can surprisingly withhold the toppings.

Comala is a vibrant bar mixing an impressive selection of over 85 mezcals and inventive cocktails with elevated Mexican dishes, all in a cozy atmosphere.

A cozy Korean spot blending comfort food vibes with stylish decor, ideal for bibimbap and delicious cocktails, all served with a warm smile.

Street wok is proud to bring authentic Chinese Sichuan cuisine to South Water front Portland. On our menu you will find your familiar favorite Chinese food.

Eem is a vibrant modern Thai spot dishing up creative BBQ and fantastic craft cocktails, making it perfect for memorable nights out or special celebrations.

Vtopian Artisan Cheeses is Portland's go-to spot for remarkable vegan cheeses, offering a delicious selection from creamy cashew brie to tangy cheddar, alongside a cozy vibe and impressive pairings.