kimiki sweets

Bakery · South Industrial District ·

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The Best New Pop-Up Restaurants and Bakeries in New Orleans | Eater New Orleans

"I’m beyond excited about Kimi Bakes, Kimi Nguyen’s operation that blends French-inspired pastries with Asian styles — she’s known for cracked cream puffs (choux with a craquelin cookie crust and flavored creams), honeycomb cakes, and crepe cakes; current specialties include cream puff king cakes, mini bánh bò, and a crepe king cake, and the next pop-up is Sunday, February 6 at Coffee Science (follow on Instagram for future dates)." - Clair Lorell

https://nola.eater.com/2022/2/2/22914629/new-orleans-best-new-pop-ups-restaurant-bakery

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French-Asian pastries: cracked cream puffs, cakes, crepes

San Jose Ave, San Jose, CA 95131 Get directions

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kimiki sweets

The Best New Pop-Up Restaurants and Bakeries in New Orleans | Eater New Orleans

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