"Fans have frequented Zeni for more than two decades thanks to the tremendous veggie combo, a plentfiul arrangement of lentils, split peas, collard greens, and the tomato salad timatim fitfit. Crucially, prices are reasonable for the boatload of food that arrives, $25 for the vegetarian combo, and the army of injera that arrives with it. There are smaller entrees that are all vegetarian and vegan, as well, such as the roasted chickpea dish shiro wot and ye tsome fir fir, a scrambled injera dish with berbere sauce." - Cathy Park, Paolo Bicchieri