"Claudia and Abel Pacheco serve something for everyone from their colorful truck. Offerings range from sweet crepes and paletas to Oaxacan antojitos like tlayudas and memelas to their signature, high-quality aguas frescas. Aguas de jamaica, Oaxaca horchata, and maracuya have concentrated flavors and are served without ice to maintain their integrity. The pair even offers Thai iced tea in a nod to nearby Thai Town. The truck also is the best place in Hollywood for tacos de birria, and birriamen. The latter is a family recipe for beef barbacoa from La Chinantla, which is a more robust version of the popular stew." - Bill Esparza