Monza Pizza Bar

Husk, set in a charming Victorian house, serves an ever-evolving menu of delicious Southern cuisine made with locally sourced ingredients that keep diners coming back.

Asian, Latin American and Southern cuisines intermingle at this buzzy, quirky & eclectic eatery.

High Cotton in Charleston is a spacious, refined eatery where you can savor upscale Lowcountry fare while enjoying live bluegrass in a lively setting.

Nestled in the chic Emeline Hotel, Frannie & the Fox serves up tasty wood-fired pizzas and creative cocktails in a cozy, stylish setting that's perfect for any gathering.

Moe’s Crosstown Tavern is your go-to local bar for cold beers, tasty American eats, and a warm, laid-back vibe that feels like home.

Nestled in the historic James Gregorie House, The Establishment is a chic seafood haven serving up vibrant Southern dishes with a wine-focused twist.

Le Farfalle is a charming neighborhood osteria serving elevated Italian fare and cocktails in a bright space with a cozy outdoor vibe.

FIG is a beloved Charleston eatery known for its innovative Southern dishes made with seasonal, local ingredients, all served in an intimate and upscale setting.

Nestled in a cozy corner of North Central, Renzo serves up inventive wood-fired pizzas and eclectic Italian dishes in a lively, intimate atmosphere.

At The Italian Boy, indulge in a cozy, two-hour tasting experience of authentic Italian fare, expertly crafted by Chef Anthony in a charming, intimate setting.