Hapa Musubi

Hawaiian restaurant · Milpitas

2

@eater

"The San Francisco Standard has the story behind Tokachi Musubi, a new food truck slinging omusubi, or onigiri, around the Bay Area. Owner Erika Sanchez is a La Cocina incubator alum who says she’s been making musubi since she was a kid. The food truck menu will offer rice balls stacked with fried chicken, shrimp tempura, and pork." - Lauren Saria

The People Behind Ikea Are Opening a Nordic ‘Food Culture Hub’ in Downtown San Francisco - Eater SF

1658 S Milpitas Blvd, Milpitas, CA 95035 Get directions

hapamusubi.com
@hapa.musubi

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