Dodge's Southern Style

Coastal Italian dishes like eggplant parm, crudo & pasta

Sourdough, croissants, pastries, and coffee with friendly service

Oysters, seafood entrées, and cocktails at a lively raw bar.

Sweet & savory biscuits, hand pies, and coffee by Vivian Howard

Thin-crust pizzas, handmade pastas, and Negronis in elegant setting

New American spot with daily-changing menu, great rooftop

Event venue with French fare, inventive small plates, craft cocktails

Refined rooms, Southern breakfast, afternoon tea, sherry, porch

Daily baked goods, including bread, pastries, coffee, and more

Wood-fired pizzas, avant-garde beers, and creative bar eats.