Home Place Pastures

Farm shop · Panola County

1

@eater

Porgy’s, New Orleans’s Most Ambitious Seafood Market Yet, Opens in Mid-City | Eater New Orleans

"Home Place Pastures is the source of the pork used for Porgy’s smoked, in-house hot sausage sandwich, cited specifically as the ingredient for that menu item." - Clair Lorell

https://nola.eater.com/2023/12/22/24011631/porgys-new-orleans-most-ambitious-seafood-market-restaurant-opens-mid-city

1630 Home Place Rd, Como, MS 38619, USA Get directions

homeplacepastures.com
@homeplacepastures

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