The HiHi Room

This charming bakery owned by French expats serves up an irresistible array of croissants, breads, and pastries that transport you straight to France.

At the Clover Club, sip expertly crafted cocktails in a cozy, vintage-inspired space while enjoying elevated small plates and a delightful brunch menu.

At Szechuan Mountain House, experience a vibrant blend of authentic Szechuan dishes served in a serene, mountain-inspired setting that dazzles and tingles.

Hector's Café & Diner is a retro gem in the Meatpacking District where you can enjoy hearty breakfasts, burgers, and delightful shakes beneath the High Line.

Tucked away in Park Slope, this charming café offers a cozy vibe with excellent coffee, fresh pastries, and a delightful outdoor patio perfect for unwinding.

At Salon Sucré, nestled in the vibrant Market Line, you can indulge in French pastries like almond croissants and seasonal desserts crafted by Chef Simon Herfray.

Fleur, a stylish Shanghainese gem in Park Slope, serves up beautifully crafted dim sum and flavorful dishes in a chic, inviting atmosphere.

Cuts & Slices serves up mouthwatering Caribbean-inspired pizza in a cozy spot, where every unique slice feels like a mini vacation for your palate.

Authentic baguettes, pastries & light French fare make this chic bakery-cafe a lunchtime favorite.

A stylish wine shop featuring an inviting tasting room and garden, boasting an impressive selection and friendly, knowledgeable staff.