The Best Salads in San Diego | Eater San Diego
"Loving Hut lost no abundance when translating its Heavenly Salad to takeout. The clear clam shell bursts with shredded cabbage, carrots, onions, and bell pepper with thin strips of fried tofu and soy protein, a handful of Vietnamese mint leaves (like pepper and fish mint), and crushed peanuts with tamarind-spiced sweet and sour dressing." - Kelly Bone
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