"The name is a clue to the tropical vibe of this lively little haunt off the Pearl Street Mall, which specializes in rum-centric cocktails both classic (Piña Coladas, Jungle Birds) and contemporary, such as the Mr. Worldwide with mezcal, Michoacán rum, jicama, watermelon, and ancho chile. Delightfully enough, the kitchen maintains the island theme via plantain fritters, fish tacos, and cheeseburgers topped with pineapple as well as onion rings." - Rebecca Treon, Josie Sexton, Ruth Tobias, Nisa Sedaghat