"The mochi doughnut craze has found firm footing in San Diego with several locations of this shop that combines mochi with an American-style doughnut, the result is a hybrid pastry that’s both pleasantly chewy and airy. Flavors rotate every Monday and Friday with favorites including the blue Cookie Monster, churro, and funnel cake that comes with a choice of chocolate, strawberry, or caramel drizzle." - Helen I. Hwang