"The east side’s Donut Hut has been around since 1980 and fans there lovingly refer to owner So-Tee Seung as the Cambodian Rambo. The place specializes in classic doughnuts, but do order the blueberry doughnuts and anything with a cream cheese frosting. While only open in the morning, doughnut fans might be able to snag something later at night. Cash only." - Susan Stapleton