"An independent poke bar run by Hawaiian native, Jaydean Gabriel, who puts his own touch on the popular dish. From the tako poke, octopus marinated in shoyu and kimchi, to the California roll take composed of imitation crab, cucumber, and avocado, Gabriel offers variety on top of classic tuna or salmon. Look out for intriguing rotating specials, like the loco moco, all offered to go." - Alana Al-Hatlani
