The Best Bowls of Pho in Portland, Oregon | Eater Portland

"Tan Tan is a family-owned business that precedes the establishment of Beaverton’s “restaurant row,” having operated off of Southwest Broadway for more than 20 years. The menu dives into a range of Vietnamese foods hard to find at many Portland restaurants, from ca ri, a yellow curry with rice, noodles, or French bread, to the hot-and-sour soup canh chua. Tan Tan plays it simple but intentional with its pho offerings, serving a reliably stuffed pho dac biet containing just about every common pho beef cut imaginable. Those seeking something simpler can choose from two meats for their pho, or even more minimalist with just broth and rice noodles." - Janey Wong