sweetgreen

Offbeat watering hole with regular live music & outdoor seating, plus rotating pop-up food vendors.

Counter-serve, bare-bones find for homestyle soul-food plates, from fried chicken to oxtails.

Casual restaurant serving naturally gluten-free El Salvadoran pupusas with meat and veggie options.

Upscale rooftop bar featuring a taco truck, cocktails, and skyline views.

Nestled in Midtown since 1911, the Georgian Terrace dazzles with its Beaux-Arts charm, chic rooftop pool, and top-notch dining, making it a historic but modern escape.

Pizzeria from the team behind Lazy Betty and Juniper Cafe, with chef-driven dishes.

Elegantly upscale modern space featuring globally influenced, seasonal fare, cocktails & wine.

Counter-serve eatery serving health-conscious, veg-heavy grain bowls, toasts & smoothies.

Step into this hidden speakeasy cocktail lounge, where retro vibes, cathedral ceilings, and expertly crafted drinks set the perfect mood for a chill night out.

"Elektra is the coastal Mediterranean restaurant and bar alongside the terrace pool at FORTH Hotel in Atlanta. Curated by award-winning Executive Chef Jonathan McDowell, the menu offers entrees ranging from New York strip shish kabobs to mussels and merguez, side dishes and shareables like prawns, hummus, and labneh, and a full menu of refreshing cocktails crafted for sipping poolside."