"A hidden gem in the heart of the tourist zone, Cold Room is tucked away in (surprise) a former cold room and only accessible by ringing an inconspicuous doorbell on St-Vincent Street. It’s award-winning bartender Kevin Demers’ first bar of his own and the carefully designed drinks, many of which use shrubs (in short, flavoured vinegars), have drawn many fans since its inception." - Tim Forster, Mallory Frayn