Where to Find Atlanta’s Best Cantonese Food - Eater Atlanta
"Located in the Chinatown food court, Hong Kong BBQ offers an assortment of classic Hong Kong-style Cantonese dishes (along with some Malaysian favorites). The dry beef chow fun at Hong Kong BBQ particularly stands out as a popular Cantonese dish reminiscent of the bustling dai pai dongs (outdoor food stalls) across Hong Kong. The secret to this dish’s distinctive charred flavor lies in the use of a super hot wok, which imparts the coveted “wok hei” (breath of the wok) flavor to the dish. This smoky essence adds a distinct depth and character to the dish that’s not easy to replicate outside of Asia." - Susie Chow
