Where to Find the Best Fish Tacos in San Diego
"Founded by a father-and-son team hailing from Sinaloa — Mexico’s seafood capital — the staff at Los Cuates knows a thing or two about what goes into a stellar fish taco. Specials and lunch plates offer a good chance to sample some of the house tacos along with a small bowl of fresh ceviche. The taco perron, a cheesy taco topped with smoked marlin and spicy shrimp, is a must." - Candice Woo, Mario A. Cortez
Yelp
