The Best Korean Restaurants in Montreal | Eater Montreal
"Coq au Miel is bringing some of the best local examples of this beloved street food snack to the West Island. Their crispy Korean-style corn dogs, commonly called kogos, are stuffed with cheese (mozzarella or cheddar) or sausage (or both); stick with the basics or try the squid ink or potato versions (the latter is covered in small potato cubes). As the restaurant’s name suggests, Coq au Miel also specializes in chicken, including wings and popcorn chicken." - Holly Tousignant
