"Tucked into the back corner of Disney Springs is a literal hidden gem from chef, restaurateur, and Food Network fixture Maneet Chauhan. Twists on Indian classics (naan pizzas, tandoori chicken poutine) round out a menu packed with plenty of unexpected-at-Disney flavors such as jhalmuri (puffed rice salad). The stunning gulab jamun cheesecake remains a favorite. Opt for chopped green chiles and a side of bunna curry for the spiciest meal you’ll have at Disney’s mall, bar none." - Carlye Wisel