"Even before the pandemic, Wing’s Garden was a popular spot for takeout. This bustling restaurant, just across the Ferndale border, is typical of old-school Chinese-American restaurants: the menu is extensive; service is fairly fast; and combo plates come with an entree, choice of fried rice and an egg or spring roll. Portions are large and sizable enough for parties of two or four. Entrees are flavorful enough that you may skip the extra soy sauce." - Monica Williams
