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"Fleming’s Thanksgiving offering this year is a two-course menu starting at $59 per guest (for children 12 and under, there’s also a three-course prix fixe for $22). Choose between the Fleming’s salad or lobster bisque as a starter. Main course options are a roasted turkey breast, filet mignon, or a ribeye (the steaks incur an additional cost). The meal also includes shareable mashed potatoes, green beans, and cinnamon orange cranberry sauce." - Emmy Kasten
