The Best Restaurants Around Times Square | Eater NY
"This is where you go for very good skewers of charcoal-grilled chicken and okonomi options for a set price ($160 or $190). Expect nuggets of crunchy knee bone (yes, eat it), medium-rare breast meat (it’s totally safe, probably), and “main arteries” (edible rubber bands). If none of this sounds appealing, let the chef know and the chicken experience will be more mainstream." - Robert Sietsema
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