"Pitmaster Andrew Darneille is offering a series of game day platters that feed 6 to 8, including everything from build-your-own nachos, a rack of St. Louis ribs, and barbecue sampler platter (1-lb. portions of pulled pork, chicken, smoked turkey, prime brisket, jalapeno cheddar sausage, duroc pork belly, and a choice of two sauces). Meats are also available by the pound, as well as a la carte sides like mac and cheese, collard greens, baked beans, bourbon sweet mashed potatoes and coleslaw. Pre-order by February 10 at 5 p.m. for pick-up on February 12 between 12 p.m. and 4 p.m." - Vinciane Ngomsi
