Best San Diego Bar and Restaurant Happy Hours | Eater San Diego

"Grab a seat at the bar or on the patio and indulge in this North Park wine bistro’s everyday happy hour, which runs from 5 to 6 p.m. Tuesday through Friday and from 3 to 6 p.m. Saturday and Sunday. Everything is priced at $10 during those time slots, from sangria and select wines by the glass to a rotating selection of creative tapas. The tapas menu in the past has included grilled shishitos, patatas bravas made Finca-style with jalapeño cream and California peppers, and seared pork belly. On Sundays, oysters are $2 from 3 to 6 p.m., so plan on a pre-Monday visit to start the week off right." - Roxana Becerril