13 Hidden Restaurants in Waikiki, Honolulu | Eater
"During the day, Junichiro and Ryojiro Tsuchiya, who used to buy fish at Tokyo’s Tsukiji Fish Market, serve food out of a stall in Chinatown. At night they operate this tiny takeout counter, where you’ll find impeccably fresh fish in poke and donburi, with most items under $15. Feeling flush? Add a topping of uni for the most decadent poke you’ve ever had. [$]" - Martha Cheng
