"The Drover exemplifies the Nebraska cowboy vibe more than any other old-school steakhouse in Omaha. Come for the Western-themed artwork and whiskey-marinated beef, including a well-known bone-in rib-eye, which is enormous. If you’re not looking to splurge on steak, the kitchen also serves a great burger and fries. Either way, opt for the salad bar, with its cold metal plates and Thousand Island dressing." - Sarah Baker Hansen