13 Denver Bars and Restaurants for Unexpected Flavors | Eater
"What could be a better pairing than a juicy french dip sandwich and a dram of Highland Park 12 Year Old to sip in between bites? Try the vegetarian smoked mushroom version of the classic with porcini broth and put your whisky on the rocks. Or get fancy and have a Manhattan chased with country karaage and side of french onion soup. The bar also offers shots of its au jus to sip or shoot with the whisky. At this LoDo gastropub there aren’t any wrong answers — just delicious, simple, elevated food and a solid bar program. The doors are open every day, and it’s one of Denver’s only late-night food joints." - Vox Creative
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