Emmerson

American restaurant · Downtown

"Emmerson offers a unique dessert menu created by executive pastry chef Jeb Breakell. His lineup includes the Malted Barley Pavlova, a deconstructed Fennel & Grapefruit, Shiro Miso Flan, Chocolate Fudge, and Blueberry & Cucumber. Each dessert is thoughtfully crafted to balance flavors and textures, making them a must-try part of the dining experience." - Rachel Greiman

Denver’s Most Interesting Desserts Are Actually in Boulder - Eater Denver

1600 Pearl St Suite 100, Boulder, CO 80302 Get directions

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