"Minneapolis sandwich shop Marty’s Deli operated as a roving pop-up and delivery service for two years before it set up shop in Northeast Minneapolis. Owner Martha Polacek kept many staples on the menu: her chicken salad sandwich; a BLT with Peterson Craftsman bacon; a salami, prosciutto, and fennel slaw combo, all on fresh-baked focaccia. (The roasted cauliflower vegan sandwich stuck around, too.) But she’s made waves with a hash brown-stacked breakfast sandwich and blink-and-you’ll miss them specials. Grab a tub of pimento cheese and a hunk of warm focaccia to take home." - Eater Staff