"Going to La Bonita and not ordering a burrito may feel like sacrilege, but the tamales on this Alberta Street Mexican restaurant’s menu are a sleeper hit. Corn-husk-steamed tamales arrive plump with things like chicken in salsa roja or pork in chile verde, and La Bonita isn’t skimpy with the filling — these guys are stuffed. Vegans will find something here as well: a tamale teeming with fajita vegetables, namely peppers and onions." - Brooke Jackson-Glidden
