40 New Restaurants and Bars That Have Opened in San Diego | Eater San Diego
"Opening a Mission Valley outpost, I found Spill the Beans serving the same menu as its Gaslamp and Seaport Village branches with indoor and outdoor seating, known for California-style bagels used in hearty egg-based breakfast sandwiches and spreads, plus chia pudding bowls, sandwiches, coffee, tea, and specialty lattes, with doors open daily from 6 a.m." - Candice Woo
