"While Brooklyn has a few venerable Sicilian restaurants that also serve Neapolitan dishes, Amuni is a modern Sicilian spot, and the bedrock of its menu lies in rice balls, croquettes, sweet pastries, and sfincione, a type of bread-crumb pizza. There are plenty of pastas and salads on the menu, too, many evincing the Sicilian passion for vegetables, all via chef Vincent Dardanello." - Robert Sietsema