"This family-owned restaurant brings a slice of Italy to Galveston’s Historic East End. Enjoy its quaint and cozy space, and find comfort in a traditional menu featuring homemade pastas, such as seafood risotto and spaghetti with clams. Begin with an appetizer of crisp calamari fritti, then conclude with Chef Pina Ruggieri’s signature cheesecake, available in lemon, chocolate, or vanilla flavors." - Brianna Griff