"“Let’s meet at the Canteen” might as well be shorthand for “Let’s see where the day takes us.” Stop in for a quick bite and you might end up staying on the back patio overlooking the water. The casual New England eatery serves lunch, dinner, and weekend brunch, with spins on favorites like grilled cheeses (a combo of cheddar, smoked gouda, gruyere and Parm), plus clam chowder with leeks, smoky bacon, and a touch of lemon. Other winners: the crispy Brussels sprouts tossed in fish sauce, and of course, the legendary frosé." - Nathan Tavares