"Casa Razdora has piadina, wrapped flatbread sandwiches typical of the Emilia-Romagna region in Italy. This is something of a small miracle because hardly anyone in the states knows what the stuff is, let alone serves it at their restaurant. While trying the piadina is crucial, so too is going to Razdora to get the chicken parm panino. It’s listed as a daily special, but it’s available most of the time — just not on Thursdays at the Water Street location. Casa Razdora has a second location at 176 Federal St.; neither is open on weekends. Casa Razdora is open for takeout and delivery." - Terrence Doyle