Where to Eat and Pick the Best Peaches in Texas Hill Country | Eater Austin
"Rooted in a peach orchard planted in 1928 by a German immigrant, this long-running farmstead features a permanent roadside fruit stand built from an 1870s German log cabin and a partnership that produces more than 150 handmade specialty items. Shoppers can find fresh peaches alongside a wide selection of condiments and preserves, including an iconic roasted raspberry sauce, jams, jellies and several wines, some flavored with peach." - Brittany Britto Garley
