The Fat Radish

British restaurant · Chinatown

4

@eater

"When the rustic-chic Fat Radish debuted on the Lower East Side back in 2010, it quickly established a reputation as a destination for the trendy crowd at the time. Founders Ben Towill and Phil Winser — both from Britain — were focused on farm-to-table practices and local sourcing, all the while showcasing British food." - Eater Staff

Paying Tribute to 52 NYC Restaurants That Closed During the Pandemic  - Eater NY

17 Orchard St, New York, NY 10002 Get directions

thefatradish.com
@thefatradish

4 Postcards

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