15 Excellent Margaritas to Try in San Diego | Eater
"Sun, sand, and stunning ocean vistas — Sandbar embraces all the reasons to love San Diego. There’s no question why Sandbar’s TKO-style fish tacos win every fish taco challenge in San Diego, starting with a piece of grilled local fish on a cotija-crusted flour tortilla. Top that with chipotle aioli, beer-brined escabeche slaw, lime crema, spicy guacamole, tobacco onions, and fried cilantro and you’ve got yourself one of the best fish tacos in town. The only reasonable accompaniment to a classic fish taco is a classic margarita, made with Astral Blanco, lime, and agave." - Mary Beth Abate
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