Best Restaurant Dishes Eater NY Editors Ate This Week, November 17, 2025 | Eater NY

"I’m a sucker for French bistro food, so I was delighted to find out that this famed Paris restaurant was coming to New York for this collaboration dinner with Le Rock chefs Lee Hanson and Riad Nasr (I’m slowly working my way through their restaurants). As part of my $125 four-course prix fixe, I opted for creamy roasted Saint Jacques scallops and the magnificently prepared steak, where the nearly bloody filet mignon medallion was drenched in pepper sauce. It was the quintessential iteration of what a Parisian dinner should be." - Bettina Makalintal