Selina Catahoula New Orleans

Nestled away in the Warehouse District, this bohemian hideout lures in diners with its vibrant Mexican fare and expertly crafted mezcal cocktails.

Since 1918, Arnaud’s French 75 Bar serves classic Creole fare and legendary cognac-champagne cocktails in a stunning vintage New Orleans setting.

Saffron NOLA: a sleek Magazine Street spot serving sophisticated Indian-Creole fusion with standout cocktails and char-grilled oysters.

The Chloe is a chic 19th-century Uptown hotel offering stylish rooms, a lively restaurant, and a cozy poolside bar in a lush setting, perfect for both locals and tourists.

Parasol’s is a laid-back Irish Channel dive bar famed for its messy roast beef and spicy firecracker shrimp po’ boys, plus cold beers and solid vibes.

Addis Nola serves vibrant, authentic Ethiopian dishes like steaming stews and fresh injera in a warm, artful Bayou Road spot with stellar cocktails.

La Petite Grocery serves inventive Louisiana flavors in a charming, historic Uptown cottage, famed for blue crab beignets and cozy elegance.

Bellegarde Bakery crafts artisan breads, pastries, fresh pasta, and pizza with stone-milled grains and world-class ingredients in a cozy, no-frills spot.

Chill wine bar on St. Charles with a vast list, goose fat fries, eclectic small plates, twinkling patio lights, and great streetcar views.

Since 1862, Cafe du Monde has been dishing out New Orleans’ iconic, powdered-sugar-dusted beignets and bold chicory coffee in a lively French Quarter spot.