Ten Spots Where the Three-Martini Lunch is Alive and Well | Eater New Orleans
"New Orlean’s is a city full of traditions and Friday lunch is an important one. Dickie Brennan’s Steakhouse sees that and raises it $1 martinis from 11:30 to 2:30 p.m. on Fridays. Order the two-course prix fixe for $19.98 (the year the restaurant opened) or a la carte (barbecue shrimp and grits, steak salad, and other options). Note: The limit is three $1 martinis (or other classic cocktail), no more and no less than what it takes for a three-martini lunch." - Beth D’Addono
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