"Out in Hermitage, Nedeen’s is a well-known local go-to for hearty breakfasts that taste as good as they look. Owners Nadeen and John Hoffman opened the restaurant in 2017 and have been churning out plates of chicken and waffles, cheesy hash, and open-faced biscuits topped with chopped sausage, gravy, cheesy scrambled eggs, and chives that bring locals back time and again." - Jackie Gutierrez-Jones